Tulsi is one of the ancient herbs that is widely used in Ayurvedic medicine. Tulsi is also known as holy basil, it is closely related to the culinary basil. The native of this herbal plant is Southern Asia and India. Due to the medicinal property of this plant, it is defined as the “Queen of […]
What are Black Cumin Seeds? Black cumin seeds are one of the essential ingredients in Mexican and Spanish cuisine. It is also known as Nigella Seeds, and the scientific name is Nigella sativa. Generally, it grows up to 30 cm long that gives fruit with seed, which is used to add a flavor in many […]
Neem Tree is also known as ‘Azadirachta indica’ which is completely filled with medicinal properties and it’s native to India. Actually, Neem is known for its anti-aging properties. Every single part of the neem tree gives a lot of medicinal properties and beauty properties. In Sanskrit, the name of Neem is “Arista” which means perfect, […]
Shatavari is an effective herb that has been since ancient times in Ayurveda to treat various diseases. It is particularly used to support the reproductive system for females and supports the digestive system, especially in excess of pitta. It is an adaptogenic herb that helps to cope with your body with physical and mental stress. […]
Shilajit, a unique and potent substance revered in Ayurvedic medicine for thousands of years, has recently gained attention worldwide for its potential health benefits. This blackish-brown resin, formed over centuries in the high mountain ranges of the Himalayas, is rich in fulvic acid and minerals. As interest in natural health solutions grows, Moolihai is proud […]
The haritaki is one of the three herbal dried fruits used to make the most popular Ayurvedic formula Triphala.It is mostly cultivated in Southern Asia and India. The dried haritaki has been used in ayurveda for long years and used as Indian traditional medicine. It is also referred to as “chebulic myrobalan”. The haritaki has […]
Turmeric is a well-known spice and is widely used in cooking all over the world. The bright yellow color of turmeric adds color to your dishes and also has various health benefits. The scientific name of Turmeric is Curcuma longa. It has been used as a medicinal herb in Ayurvedic and Siddha from ancient times. […]
Manathakkali or Black Nightshade has excellent medicinal properties and health benefits. All the parts of this plant can be consumed by anyone, including babies and pregnant women. The plant is native to Tropical Indian and Pacific Oceans, including Africa, Indochina, Hawai, and Madagascar. In India, manathakkali keerai (Nightshade leaves) are commonly used to treat stomach […]
“Brahmi” is a common term associated with two remarkable Ayurvedic herbs—Bacopa Monnieri and Centella Asiatica. While the name Brahmi is deeply embedded in Ayurvedic medicine, its roots lie in Sanskrit, referring to creativity born from pure awareness and embodying the feminine essence of universal consciousness. These two herbs, both celebrated in ancient traditions, are believed […]
The flowering mukul myrrh tree, commonly known as guggul, is a fragrant resin derived from the scientific name Commiphora Mukul. This thorny tree predominantly thrives in India, especially in arid states such as Gujarat and Rajasthan. The resin harvested from the sap of the guggul tree has a rich legacy in traditional Indian medicine. For […]
