Hemorrhoids are a typical condition among grown-ups and adults as well that can cause a lot of agony, pain, and distress whenever you left it untreated and did not resolve the issue at the earliest possible time. These hemorrhoids, otherwise called piles, regularly disappear or often go away without treatment or remedy maybe in half […]
Of course, everyone wants to lose weight for a healthier body, but it is not an easy feat to achieve. Billions and billions are being spent each year simply on weight-loss products alone and this is because people are always looking for alternatives that can get them to lose weight as quickly as possible. It […]
It is common knowledge that ancient people made use of some herbs to cure diseases before medicines were invented. Some say that these herbs are more effective, some say the are not. But what is important is they help one person’s body, in any way they can, to fight the diseases that might weaken or […]
What is Anantmool? The Sarsaparilla or Anantmool herb is widely known as Nannari in India. As it has a cooling property, it is a perfect one for this summer. The syrup made by this root is known as Nannari syrup. Ancient people use this hemidesmus indicus root extract with lime juice and a pinch of […]
Aada Thoda or Vasaka is an effective Ayurvedic medicinal plant that contains powerful medicinal values to treat many diseases. It is an effective remedy for various health conditions such as cold, cough, bronchitis, asthma, breathing difficulties, sore throat, other respiratory diseases, and bleeding diseases. The part of this plant contains alkaloids that help to improve […]
The Black Stone Flower with the botanical name Parmotrema Perlatum belongs to the genus Foliose lichen. Lichen is a classified species between fungi and photosynthetic partners, and very rarely they include algaes. They thrive as invasive plants throughout the southern and northern hemispheres of the earth with moderate temperatures. The black stone flower with the […]
The scientific name of Kutki is Picroorhiza Kurroa. The native of this traditional and healing herb is the Himalayan Mountains and now it is commonly grown in Himachal Pradesh, Jammu & Kashmir, Sikkim, and UttaraKhand. The kutki root is called kadugu rohini in Tamil. It is one of the powerful Ayurvedic medicines to treat various […]
Brazil nuts, botanically called Bertholletia excelsa are derived from the Brazil nut tree fruit pods. The nuts are seeds of the tree that is native to Amazon rainforests. The nuts are separated from the fruit pods, washed, dried in sunlight, and then packed for transport. Brazil nuts are eaten raw or roasted, often blanched. The […]
Muskmelon, a popular summer season fruit botanically named Cucumis melo, is sweet and has a great aroma. The melon keeps you hydrated, cold, and healthy too. Muskmelons are also called Cantaloupe, Sweet melons, Persian melons, Christmas melons, etc. It has different varieties across the world, such as Crenshaw, honeydew, casaba, and netted cultivars. Muskmelon is […]
If you’ve ever eaten a delicious Kashmiri dish like Rohan josh or tandoori chicken, you may wonder about its red color form. Ratan jot has the answer. Ratan Jot or Alkanna tinctoria is also known as alkanet that comes under the borage family. It acts as a food color and is widely used in several […]
